Michelle’s Rocky Road

Rocky Road was invented in Australia during the Great Depression as a way to make use of cheap ingredients like broken biscuits and marshmallows.

This is vegetarian recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

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Easy

Michelle’s Rocky Road

Cooking Method: No cooking required Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Beginner Prep Time 20 min Rest Time 120 min Total Time 2 hrs 20 mins

Servings: 8 Calories: 2240

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 gram Dark chocolate
• 50 gram Butter
• 200 gram Digestive biscuits
• 100 gram Mini marshmallows
• 100 gram Roasted almonds
• 50 gram Dried cranberries

Instructions

1. Melt the dark chocolate and butter together in a heatproof bowl over simmering water.
2. Crush the digestive biscuits into small pieces.
3. In a large mixing bowl, combine the crushed biscuits, mini marshmallows, roasted almonds, and dried cranberries.
4. Pour the melted chocolate mixture over the dry ingredients and mix well until everything is coated.
5. Transfer the mixture into a lined square baking tin and press it down firmly.
6. Refrigerate for at least 2 hours or until set.
7. Once set, cut into squares and serve.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 280kcal

% Daily Value *

Total Fat 18g28%

Total Carbohydrate 28g10%

Sugars 20g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.