Mars Bar (Milky Way) Cupcakes

The Mars Bar (Milky Way) Cupcake is a delicious twist on the classic chocolate and caramel candy bar. The combination of the rich chocolate cupcake, chunks of Mars Bar (Milky Way Bar), and drizzle of caramel sauce creates a decadent treat that is sure to satisfy any sweet tooth!

This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

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Medium

Mars Bar (Milky Way) Cupcakes

Cooking Method: Baking Cuisine: American, British Courses: Baking, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 20 min Total Time 40 mins

Servings: 12 Calories: 4200

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup All-purpose flour
• 3 tablespoon Cocoa powder
• 1 teaspoon Baking powder
• ¹⁄₄ teaspoon Salt
• ¹⁄₂ cup Unsalted butter
• ³⁄₄ cup Granulated sugar
• 2 large Eggs
• 1 teaspoon Vanilla extract
• ¹⁄₂ cup Milk
• 2 chopped Mars Bars (Milky Way Bars)
• ¹⁄₂ cup Caramel sauce
• for topping Whipped cream

Instructions

1. Preheat the oven to 350°F (180°C) and line a muffin tin with cupcake liners.
2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
3. In a large bowl, cream the butter and sugar together until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Mix until just combined.
5. Fold in the chopped Mars Bars (Milky Way Bars).
6. Divide the batter evenly among the cupcake liners, filling each about 2/3 full.
7. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
8. Remove from the oven and let cool in the pan for 5 minutes. Transfer the cupcakes to a wire rack to cool completely.
9. Once cooled, drizzle each cupcake with caramel sauce and top with whipped cream.
10. Serve and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 18g28%

Total Carbohydrate 45g15%

Sugars 32g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.