Marbled-Chocolate Treats

Marbled-Chocolate Treats are a popular dessert that combines the rich flavors of dark and white chocolate in a visually appealing marbled pattern.

This is vegetarian and gluten free recipe. Dish can be prepared in 140 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

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Medium

Marbled-Chocolate Treats

Cooking Method: Microwaving, Refrigeration Cuisine: American, International Courses: Anytime, Dessert Recipe Keys: Gluten Free Vegetarian

Difficulty: Intermediate Prep Time 20 min Rest Time 120 min Total Time 2 hrs 20 mins

Servings: 8 Calories: 1760

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 gram Dark Chocolate
• 200 gram White Chocolate
• 50 gram Butter
• 200 gram Sweetened Condensed Milk
• 1 teaspoon Vanilla Extract
• 1 pinch Salt

Instructions

1. Melt dark chocolate and butter together in a microwave-safe bowl.
2. In another bowl, melt white chocolate and sweetened condensed milk together.
3. Stir vanilla extract and salt into the white chocolate mixture.
4. Pour the dark chocolate mixture into a lined baking dish.
5. Pour the white chocolate mixture on top and swirl with a toothpick.
6. Refrigerate for 2 hours or until set.
7. Cut into squares and serve.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 220kcal

% Daily Value *

Total Fat 13g20%

Total Carbohydrate 25g9%

Sugars 20g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.