Maple Waffles
Waffles have been enjoyed for centuries and are believed to have originated in ancient Greece.
This is vegetarian recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Maple Waffles
Ingredients
Instructions
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In a mixing bowl, whisk together the flour, baking powder, and salt.
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In a separate bowl, whisk together the milk, egg, vegetable oil, maple syrup, and vanilla extract.
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Pour the wet ingredients into the dry ingredients and stir until just combined.
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Preheat a waffle iron and lightly grease with cooking spray.
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Pour the batter onto the hot waffle iron and cook according to the manufacturer's instructions.
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Once cooked, remove the waffles from the iron and let them rest for 5 minutes.
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Serve the waffles warm with additional maple syrup and toppings of your choice.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 60g20%
- Sugars 30g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
