Low Calorie Strawberry “pretzel” Salad
The combination of sweet strawberries, salty pretzels, and creamy filling creates a unique and delicious flavor profile in this salad.
This is vegetarian recipe. Dish can be prepared in 80 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Low Calorie Strawberry “pretzel” Salad
Ingredients
Instructions
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In a bowl, mix crushed pretzels, melted cream cheese, and sugar. Press the mixture into the bottom of a baking dish.
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Dissolve gelatin in boiling water and let it cool.
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In a separate bowl, beat cream cheese until smooth. Add whipped topping and gelatin mixture. Mix well.
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Spread the cream cheese mixture over the pretzel crust.
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Arrange sliced strawberries on top.
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Refrigerate for at least 1 hour.
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Serve chilled and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 25g9%
- Sugars 10g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
