Lemon Bars
Lemon bars are believed to have originated in the United States and are a popular dessert during summer months.
This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Lemon Bars
Ingredients
Instructions
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Preheat the oven to 180°C (350°F).
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In a mixing bowl, combine the butter, all-purpose flour, and powdered sugar. Mix until crumbly.
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Press the mixture into the bottom of a greased baking dish.
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Bake the crust for 15 minutes, or until lightly golden.
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In another bowl, whisk together the lemon juice, lemon zest, granulated sugar, eggs, baking powder, and salt.
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Pour the lemon mixture over the baked crust.
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Return the dish to the oven and bake for an additional 20-25 minutes, or until the filling is set.
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Remove from the oven and let it cool for 1 hour.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 33g11%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
