KRAFT Cheese Pulls

KRAFT Cheese Pulls is a popular appetizer that originated in the United States and is loved for its gooey and cheesy texture.

This is vegetarian and high protein recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

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Medium

KRAFT Cheese Pulls

Cooking Method: Baking Cuisine: American Courses: Anytime, Appetizer Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 25 min Rest Time 5 min Total Time 50 mins

Servings: 8 Calories: 2800

Best Season: Suitable throughout the year

Ingredients

Servings

• 16 ounce Pizza dough
• 8 slice KRAFT Singles
• 2 tablespoon Butter
• 1 teaspoon Garlic powder
• 2 tablespoon Parmesan cheese
• 1 tablespoon Parsley

Instructions

1. Preheat the oven to 375°F (190°C).
2. Roll out the pizza dough into a rectangle.
3. Place the KRAFT Singles evenly on the dough.
4. Fold the dough over the cheese and pinch the edges to seal.
5. Melt the butter and mix in the garlic powder.
6. Brush the garlic butter mixture over the dough.
7. Sprinkle Parmesan cheese and parsley on top.
8. Bake for 25 minutes or until golden brown.
9. Let it rest for 5 minutes before serving.
10. Pull apart and enjoy the cheesy goodness!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 30g10%

Sugars 2g

Protein 12g24%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.