Kookie Cookies
Did you know that the first chocolate chip cookie was invented by Ruth Graves Wakefield in the 1930s? She added chopped chocolate to her cookie dough, expecting it to melt and create chocolate cookies. Instead, the chocolate chips held their shape, giving birth to the iconic chocolate chip cookie we know today!
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Kookie Cookies
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C).
-
In a small bowl, whisk together the flour, baking soda, and salt.
-
In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
-
Beat in the egg and vanilla extract until well combined.
-
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
-
Stir in the chocolate chips.
-
Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper.
-
Bake for 10-12 minutes or until the edges are golden brown.
-
Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
-
Enjoy your delicious Kookie Cookies!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 18g6%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
