Kinda Amish Macaroni Salad

The Amish are known for their simple and traditional cooking methods, and this macaroni salad is a classic example of their delicious and hearty dishes.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 12.

Print Recipe

Easy

Kinda Amish Macaroni Salad

Cooking Method: Boiling Cuisine: American Courses: Lunch, Salad, Side Dish Recipe Keys: Vegetarian

Difficulty: Beginner Prep Time 15 min Cook Time 10 min Rest Time 30 min Total Time 55 mins

Servings: 6 Calories: 1500

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup Macaroni
• 1 cup Mayonnaise
• ¹⁄₂ cup Celery
• ¹⁄₂ cup Red bell pepper
• ¹⁄₂ cup Green bell pepper
• ¹⁄₄ cup Red onion
• ¹⁄₄ cup Sweet pickles
• 2 Hard-boiled eggs
• 1 tablespoon Yellow mustard
• 1 tablespoon Sugar
• ¹⁄₂ teaspoon Salt
• ¹⁄₄ teaspoon Black pepper

Instructions

1. Cook the macaroni according to the package instructions. Drain and rinse with cold water.
2. In a large bowl, combine the cooked macaroni, mayonnaise, celery, red bell pepper, green bell pepper, red onion, sweet pickles, and hard-boiled eggs.
3. In a small bowl, mix together the yellow mustard, sugar, salt, and black pepper. Pour the dressing over the macaroni mixture and toss to coat.
4. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
5. Serve chilled and enjoy!

Nutrition Facts

Servings 6

---

Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 30g10%

Sugars 5g

Protein 5g10%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.