Key West Cream Pie
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Key West Cream Pie is a popular dessert in Key West, Florida, known for its tangy and creamy flavor.
This is vegetarian and gluten free recipe. Dish can be prepared in 210 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Key West Cream Pie
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a bowl, combine the graham cracker crust, sweetened condensed milk, and key lime juice. Mix well.
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Pour the mixture into the graham cracker crust and smooth the top.
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Bake in the preheated oven for 10 minutes.
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Remove from the oven and let it cool for 10 minutes.
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Refrigerate for at least 3 hours to set.
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Before serving, top with whipped cream and sprinkle with lime zest.
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Slice and serve chilled.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.