Key Lime Tartlets
Key lime pie is the official state pie of Florida.
This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Key Lime Tartlets
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a medium bowl, combine the graham cracker crumbs, melted butter, and sugar. Press the mixture into the bottom of 6 tartlet pans.
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In a separate bowl, whisk together the egg yolks, sweetened condensed milk, and key lime juice until well combined.
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Pour the lime mixture into the tartlet pans.
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Bake for 15 minutes, or until the edges are set and the center is slightly jiggly.
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Remove from the oven and let cool at room temperature for 30 minutes.
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Refrigerate for at least 1 hour to set.
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Before serving, top with whipped cream and sprinkle with lime zest.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 36g12%
- Sugars 20g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
