Just Eyeball the Ingredients! Really Easy Chewy Donuts

Donuts have been enjoyed for centuries and are believed to have originated in ancient Rome. They were originally made from dough soaked in honey and then deep-fried.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

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Easy

Just Eyeball the Ingredients! Really Easy Chewy Donuts

Cooking Method: Frying Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Beginner Prep Time 15 min Cook Time 10 min Rest Time 30 min Total Time 55 mins

Servings: 12 Calories: 2640

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup All-purpose flour
• ¹⁄₄ cup Granulated sugar
• 1 tablespoon Baking powder
• ¹⁄₄ teaspoon Salt
• ¹⁄₂ cup Milk
• 1 Egg
• 2 tablespoon Butter (melted)
• 1 teaspoon Vanilla extract
• 2 cup Oil (for frying)

Instructions

1. In a large bowl, mix the flour, sugar, baking powder, and salt.
2. In another bowl, whisk together the milk, egg, melted butter, and vanilla extract.
3. Pour the wet ingredients into the dry ingredients and stir until just combined.
4. Heat oil in a deep pan or fryer to 350°F (175°C).
5. Drop spoonfuls of the dough into the hot oil and fry until golden brown, turning occasionally.
6. Remove the donuts from the oil and let them drain on a paper towel-lined plate.
7. Allow the donuts to cool for about 5 minutes before serving.
8. Optional: Dust the donuts with powdered sugar or glaze them with your favorite icing. Enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 220kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 25g9%

Sugars 12g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.