Jewel Bark
Jewel Bark is called so because it resembles a colorful and vibrant piece of jewelry.
This is vegetarian and gluten free recipe. Dish can be prepared in 135 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
Jewel Bark
Ingredients
Instructions
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Melt the dark chocolate in a microwave or over a double boiler.
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Line a baking sheet with parchment paper.
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Spread the melted chocolate evenly on the parchment paper.
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Sprinkle the mixed nuts, dried cranberries, dried apricots, dried cherries, dried blueberries, dried mango, dried papaya, dried pineapple, and dried goji berries over the melted chocolate.
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Place the baking sheet in the refrigerator and let it rest for 2 hours.
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Once the chocolate has hardened, break it into bark-like pieces.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 18g6%
- Sugars 14g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
