Jersey Diner Tzatziki Sauce

Tzatziki sauce is a traditional Greek sauce that is often served with grilled meats, as a spread on sandwiches or wraps, or as a dip for vegetables.

This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

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Easy

Jersey Diner Tzatziki Sauce

Cooking Method: No cooking required Cuisine: American, Greek Courses: Any, Condiment Recipe Keys: Gluten Free Low Carb Vegetarian

Difficulty: Beginner Prep Time 15 min Rest Time 30 min Total Time 45 mins

Servings: 4 Calories: 280

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Greek Yogurt
• 1 medium Cucumber
• 1 clove Garlic Clove
• 2 tablespoon Fresh Dill
• 1 tablespoon Lemon Juice
• 1 tablespoon Extra Virgin Olive Oil
• 1 teaspoon Salt
• 1 teaspoon Black Pepper

Instructions

1. Grate the cucumber and squeeze out the excess moisture.
2. In a mixing bowl, combine the grated cucumber, Greek yogurt, minced garlic, chopped dill, lemon juice, olive oil, salt, and black pepper. Mix well.
3. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
4. Serve chilled as a dipping sauce or as a dressing for salads, pita sandwiches, or grilled meats.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 70kcal

% Daily Value *

Total Fat 6g10%

Total Carbohydrate 3g1%

Sugars 2g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.