Jealous Marys
Jealous Marys are a popular appetizer in Mexican cuisine, often served with salsa or guacamole.
This is vegetarian and gluten free recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Jealous Marys
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Cut the potatoes into wedges.
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In a large bowl, mix the olive oil, paprika, chili powder, salt, garlic powder, onion powder, and cayenne pepper.
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Add the potato wedges to the bowl and toss until evenly coated.
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Place the coated potato wedges on a baking sheet in a single layer.
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Bake for 25-30 minutes, or until the potatoes are crispy and golden brown.
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Garnish with fresh cilantro and serve with lime wedges.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 20g7%
- Sugars 2g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.