Ice Cream Blocks
Ice cream blocks are a popular frozen treat enjoyed by people of all ages around the world.
This is vegetarian and gluten free recipe. Dish can be prepared in 255 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.
Ice Cream Blocks
Ingredients
Instructions
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In a large mixing bowl, beat the heavy cream until soft peaks form.
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Gradually add the sweetened condensed milk and vanilla extract, continue beating until well combined.
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Fold in the desired mix-ins.
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Pour the mixture into a loaf pan or dish.
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Cover and freeze for at least 4 hours or until firm.
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Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 25g9%
- Sugars 20g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
