Hot Chocolate Pudding Mugs

Hot Chocolate Pudding Mugs recipe pinit

Hot chocolate pudding mugs are a comforting and indulgent dessert that are perfect for cozy evenings or special occasions. The combination of rich dark chocolate and creamy texture makes it a favorite among chocolate lovers.

This is vegetarian and gluten free recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Difficulty: Intermediate Prep Time 10 min Cook Time 20 min Rest Time 30 min Total Time 1 hr
Servings: 4 Calories: 1400
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 180°C (350°F).
  2. Melt the dark chocolate and butter together in a heatproof bowl over a pan of simmering water.
  3. In a separate bowl, whisk together the sugar, eggs, and vanilla extract until well combined.
  4. Gradually pour the melted chocolate mixture into the egg mixture, whisking constantly.
  5. Sift in the flour and salt, and fold gently until just combined.
  6. Divide the mixture evenly among 4 ovenproof mugs or ramekins.
  7. Place the mugs or ramekins on a baking sheet and bake in the preheated oven for 15-20 minutes, or until the tops are set and slightly cracked.
  8. Remove from the oven and let them rest for 30 minutes.
  9. Serve warm with a dollop of whipped cream and a sprinkle of chocolate shavings on top.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 50g17%
Sugars 30g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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