Herbfarm Rosemary Shortbread
The Herbfarm is a renowned restaurant in Washington that is known for its use of fresh herbs in their dishes.
This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Herbfarm Rosemary Shortbread
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, combine the all-purpose flour, granulated sugar, chopped fresh rosemary, and salt.
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Add the unsalted butter and mix until the dough comes together.
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Press the dough into a greased 9-inch square baking pan.
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Bake for 20 minutes or until the edges are golden brown.
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Remove from the oven and let it cool for 30 minutes.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 20g7%
- Sugars 8g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
