Herb and Garlic Cheese Twists

Twisted pastries have been enjoyed in various cultures around the world for centuries. They are known by different names and can be sweet or savory.

This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.

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Medium

Herb and Garlic Cheese Twists

Cooking Method: Baking Cuisine: International Courses: Anytime, Appetizer, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 15 min Total Time 30 mins

Servings: 4 Calories: 1140

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 sheet(s) Puff pastry sheets
• 2 clove(s) Garlic cloves
• 2 tablespoon(s) Fresh herbs (such as parsley, thyme, or rosemary)
• 1 cup(s) Grated cheese (such as cheddar or mozzarella)
• 1 beaten Egg

Instructions

1. Preheat the oven to 200°C (400°F) and line a baking sheet with parchment paper.
2. Roll out the puff pastry sheets on a lightly floured surface.
3. In a small bowl, mix together the minced garlic, fresh herbs, and grated cheese.
4. Spread the cheese mixture evenly over one of the puff pastry sheets.
5. Place the second puff pastry sheet on top.
6. Cut the layered pastry into long strips, about 2cm (8in) wide.
7. Twist each strip gently and transfer to the prepared baking sheet.
8. Brush the twists with beaten egg.
9. Bake in the preheated oven for about 12-15 minutes, or until golden brown and crispy.
10. Remove from the oven and let cool slightly before serving.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 285kcal

% Daily Value *

Total Fat 16g25%

Total Carbohydrate 25g9%

Sugars 1g

Protein 9g18%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.