Healthy Oatmeal Raisin Cookies (A.k.a. Meag’s Perfect Cookie)

Oatmeal raisin cookies are a popular alternative to traditional chocolate chip cookies and are often considered a healthier option due to the use of oats and raisins.

This is vegetarian and gluten free recipe. Dish can be prepared in 27 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.

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Easy

Healthy Oatmeal Raisin Cookies (A.k.a. Meag’s Perfect Cookie)

Cooking Method: Baking Cuisine: American Courses: Dessert, Snack Recipe Keys: Gluten Free Vegetarian

Difficulty: Beginner Prep Time 15 min Cook Time 12 min Total Time 27 mins

Servings: 12 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup Rolled oats
• 0.5 cup Whole wheat flour
• 1 teaspoon Baking powder
• 1 teaspoon Cinnamon
• 0.5 teaspoon Salt
• 3 tablespoon Coconut oil
• 0.5 cup Maple syrup
• 1 Egg
• 1 teaspoon Vanilla extract
• 0.5 cup Raisins

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine the rolled oats, whole wheat flour, baking powder, cinnamon, and salt.
3. In a separate bowl, whisk together the coconut oil, maple syrup, egg, and vanilla extract.
4. Pour the wet ingredients into the dry ingredients and mix well.
5. Fold in the raisins.
6. Drop spoonfuls of the dough onto a lined baking sheet.
7. Bake for 10-12 minutes, or until golden brown.
8. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
9. Enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 6g10%

Total Carbohydrate 22g8%

Sugars 10g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.