Hazelnut Latte Trifles
Trifles are a traditional British dessert that dates back to the 16th century.
This is vegetarian recipe. Dish can be prepared in 140 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Hazelnut Latte Trifles
Ingredients
Instructions
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Dissolve instant coffee in warm milk.
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Layer ladyfingers in serving glasses.
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Spread hazelnut spread on top of the ladyfingers.
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Pour the coffee-milk mixture over the ladyfingers.
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Let the trifles rest in the refrigerator for 2 hours.
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Top with whipped cream, hazelnuts, and chocolate shavings.
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Serve chilled.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 25g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
