Halloween Marshmallow-Topped Cocoa Cookies

Did you know that Halloween is believed to have originated from the ancient Celtic festival of Samhain, where people would light bonfires and wear costumes to ward off ghosts?

This is vegetarian recipe. Dish can be prepared in 42 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Halloween Marshmallow-Topped Cocoa Cookies

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 12 min Rest Time 10 min Total Time 42 mins

Servings: 12 Calories: 2160

Best Season: Fall

Ingredients

Servings

• 1.5 cup All-purpose flour
• 0.5 cup Unsweetened cocoa powder
• 1 teaspoon Baking powder
• 0.25 teaspoon Salt
• 0.5 cup Unsalted butter, softened
• 1 cup Granulated sugar
• 0.5 cup Brown sugar
• 1 Egg
• 1 teaspoon Vanilla extract
• 1 cup Mini marshmallows
• 2 tablespoon Halloween-themed sprinkles

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
3. In a separate large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Beat in the egg and vanilla extract.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Roll the dough into 1-inch balls and place them on a baking sheet lined with parchment paper.
7. Bake for 10-12 minutes, or until the edges are set.
8. Remove from the oven and immediately press a few mini marshmallows onto the top of each cookie.
9. Return the cookies to the oven for an additional 2 minutes, or until the marshmallows are slightly melted.
10. Remove from the oven and sprinkle Halloween-themed sprinkles on top.
11. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
12. Enjoy your delicious Halloween Marshmallow-Topped Cocoa Cookies!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 25g9%

Sugars 15g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.