Grasshopper Pudding Pie
Grasshopper Pudding Pie is named after the grasshopper cocktail, which is made with crème de menthe liqueur and cream.
This is vegetarian recipe. Dish can be prepared in 160 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Grasshopper Pudding Pie
Ingredients
Instructions
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In a bowl, mix together chocolate cookie crumbs and melted butter. Press mixture into the bottom of a pie dish.
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In a separate bowl, beat cream cheese and powdered sugar until smooth. Stir in crème de menthe liqueur.
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Fold in whipped topping and green food coloring until well combined.
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Pour mixture onto the crust in the pie dish.
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Sprinkle chocolate shavings on top.
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Refrigerate for at least 2 hours before serving.
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Enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
