Gooey Peanut Butter Chocolate Chip Banana Bars
Peanut butter was first introduced to the mainstream market in the late 19th century and quickly became a popular ingredient in various recipes, including desserts.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Gooey Peanut Butter Chocolate Chip Banana Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and grease a 9x9-inch baking pan.
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In a medium bowl, whisk together the flour, baking powder, and salt.
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In a large bowl, combine the mashed bananas, peanut butter, melted butter, granulated sugar, brown sugar, egg, and vanilla extract. Mix until well combined.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Fold in the chocolate chips.
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Pour the batter into the prepared baking pan and spread it evenly.
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Bake for 25-30 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out clean.
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Remove from the oven and let the bars cool in the pan for 30 minutes.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 310kcal
- % Daily Value *
- Total Fat 16g25%
- Total Carbohydrate 38g13%
- Sugars 21g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.