Golden Oreo Blondies

Blondies are often referred to as the blonde version of brownies. They are known for their rich, buttery flavor and chewy texture.

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

Golden Oreo Blondies

Cooking Method: Baking Cuisine: American Courses: Anytime, Baking, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 25 min Rest Time 30 min Total Time 1 hr 10 mins

Servings: 9 Calories: 2520

Best Season: Suitable throughout the year

Ingredients

Servings

• 16 pieces Golden Oreo cookies
• 113 grams Unsalted butter
• 150 grams Brown sugar
• 1 large Egg
• 1 teaspoon Vanilla extract
• 150 grams All-purpose flour
• ¹⁄₂ teaspoon Baking powder
• ¹⁄₄ teaspoon Salt

Instructions

1. Preheat the oven to 350°F (175°C) and line a baking dish with parchment paper.
2. Crush the Golden Oreo cookies into coarse crumbs.
3. In a microwave-safe bowl, melt the butter. Add the brown sugar and mix until well combined.
4. Beat in the egg and vanilla extract.
5. In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
6. Gradually add the dry ingredients to the butter mixture, mixing until just combined.
7. Fold in the crushed Golden Oreo cookies.
8. Pour the batter into the prepared baking dish and spread it evenly.
9. Bake for 25 minutes or until the edges are golden and a toothpick inserted into the center comes out with a few moist crumbs.
10. Allow the blondies to cool in the dish for 30 minutes before cutting into squares.
11. Serve and enjoy!

Nutrition Facts

Servings 9

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Amount Per Serving

Calories 280kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 35g12%

Sugars 24g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.