Ghirardelli Flourless Mocha Torte

Ghirardelli Flourless Mocha Torte recipe pinit

Ghirardelli is a renowned chocolate company founded in 1852 in San Francisco, known for its high-quality chocolate products.

This is vegetarian and gluten free recipe. Dish can be prepared in 130 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Difficulty: Intermediate Prep Time 30 min Cook Time 40 min Rest Time 60 min Total Time 2 hrs 10 mins
Servings: 8 Calories: 2800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Grease a 9-inch springform pan.
  2. In a microwave-safe bowl, melt the chocolate chips and butter together in 30-second intervals, stirring until smooth.
  3. In a separate bowl, whisk together the sugar, eggs, instant coffee granules, and vanilla extract until well combined.
  4. Gradually add the melted chocolate mixture to the egg mixture, whisking continuously.
  5. Sift in the cocoa powder and fold until just combined.
  6. Pour the batter into the prepared pan and smooth the top with a spatula.
  7. Bake for 35-40 minutes or until the edges are set and the center is slightly jiggly.
  8. Remove from the oven and let it cool in the pan for 10 minutes. Then, transfer to a wire rack to cool completely.
  9. Once cooled, refrigerate for at least 1 hour to set.
  10. Serve slices of the torte with a dollop of whipped cream and garnish with chocolate shavings.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 24g37%
Total Carbohydrate 30g10%
Sugars 25g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Leave a Comment

Your email address will not be published. Required fields are marked *