Fabulously Easy Yorkshire Pudding
Yorkshire pudding is a traditional British dish, often served with roast beef and gravy.
This is vegetarian recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Fabulously Easy Yorkshire Pudding
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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In a mixing bowl, whisk together the flour and salt.
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In a separate bowl, beat the eggs and milk until well combined.
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Gradually add the egg mixture to the flour mixture, whisking constantly until smooth.
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Let the batter rest for 5 minutes.
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Meanwhile, divide the vegetable oil equally among the cups of a muffin tin.
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Place the muffin tin in the preheated oven for about 5 minutes, or until the oil is hot.
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Carefully remove the muffin tin from the oven and pour the batter into each cup, filling them about 2/3 full.
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Return the muffin tin to the oven and bake for 20 minutes, or until the Yorkshire puddings are puffed and golden brown.
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Serve immediately.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 20g7%
- Sugars 1g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
