Effortless Poppyseed Muffins
Poppyseeds are used in a variety of baked goods and are known for their nutty flavor and crunchy texture.
This is vegetarian recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Effortless Poppyseed Muffins
Ingredients
Instructions
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Preheat the oven to 375°F (190°C) and line a muffin tin with paper liners.
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In a bowl, whisk together the flour, sugar, baking powder, and salt.
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In a separate bowl, beat the eggs, milk, oil, poppyseeds, and vanilla extract.
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Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
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Fill each muffin cup about 2/3 full.
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Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
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Remove from the oven and let the muffins cool in the pan for 5 minutes.
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Transfer the muffins to a wire rack to cool completely before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 25g9%
- Sugars 12g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
