Easy Yummy Tater Tot Casserole
Tater Tot Casserole is a popular comfort food dish in the United States, especially in the Midwest region.
This is vegetarian and high protein recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Easy Yummy Tater Tot Casserole
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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In a large skillet, cook the ground beef, onion, and garlic over medium heat until the beef is browned and the onion is translucent. Drain any excess fat.
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Stir in the cream of mushroom soup, sour cream, salt, and black pepper until well combined.
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Spread the mixture evenly in a greased 9x13-inch baking dish.
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Arrange the tater tots in a single layer on top of the beef mixture.
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Bake for 30-35 minutes, or until the tater tots are golden brown and crispy.
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Remove from the oven and let it rest for 5 minutes before serving.
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Sprinkle with shredded cheddar cheese and return to the oven for 5 minutes, or until the cheese is melted and bubbly.
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Serve hot and enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 420kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 38g13%
- Sugars 2g
- Protein 12g24%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
