Easy Quiche

Name: Easy Quiche
Prep time: 15 min
Cook time: 40 min
Total time: 1 h 5 min
Yield: 6
Ingredients: 8 ounce Pie crust; 4 unit Eggs; 1 cup Milk; 1 cup Cheese (gruyere or cheddar); 1 cup Spinach; 1 medium Onion; 1 teaspoon Salt; 1 teaspoon Pepper

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Quiche originated in France and is a popular dish for brunch or light meals.

This is vegetarian and high protein recipe. Dish can be prepared in 65 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

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Easy

Easy Quiche

Cooking Method: Baking Cuisine: French Courses: Breakfast, Brunch, Dinner, Lunch, Main Dish Recipe Keys: High Protein Vegetarian

Difficulty: Beginner Prep Time 15 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 5 mins

Servings: 6 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

8 ounce Pie crust
4 unit Eggs
1 cup Milk
1 cup Cheese (gruyere or cheddar)
1 cup Spinach
1 medium Onion
1 teaspoon Salt
1 teaspoon Pepper

Instructions

Preheat the oven to 375°F (190°C).
In a skillet, sauté the onion and spinach until wilted.
In a bowl, whisk together the eggs, milk, salt, and pepper.
Place the pie crust in a pie dish and spread the sautéed onion and spinach evenly over the crust.
Pour the egg mixture over the vegetables.
Sprinkle the cheese on top.
Bake for 35-40 minutes, or until the quiche is set and the crust is golden brown.
Let it rest for 10 minutes before serving.
Enjoy your easy quiche!

Nutrition Facts

Servings 6

Amount Per Serving
Calories 300kcal

% Daily Value *
Total Fat 20g31%
Total Carbohydrate 15g5%
Sugars 2g
Protein 10g20%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Brunch easy recipe Quiche

Easy Quiche

Ingredients

Instructions

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