Easy Fresh Blueberry Cobbler
Cobblers were first made by British settlers in the American colonies and were originally made with a savory meat filling.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.
Easy Fresh Blueberry Cobbler
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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In a mixing bowl, combine blueberries, granulated sugar, lemon juice, cornstarch, and water. Stir well.
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In a separate bowl, mix together flour, baking powder, salt, and sugar. Cut in the butter until the mixture resembles coarse crumbs.
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Stir in the milk and vanilla extract until just combined.
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Pour the blueberry mixture into a baking dish and drop spoonfuls of the batter on top.
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Bake for 35 minutes or until the topping is golden brown and the blueberries are bubbling.
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Allow to cool for 10 minutes before serving.
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Serve warm with ice cream or whipped cream, if desired.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 45g15%
- Sugars 25g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
