Easy Baked Apple Pastries
Baked apple pastries are a classic fall dessert that are often enjoyed with a scoop of vanilla ice cream.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Easy Baked Apple Pastries
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the puff pastry sheet and cut it into 6 equal squares.
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Peel and core the apples, then slice them into thin wedges.
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In a bowl, mix the sliced apples with brown sugar and cinnamon.
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Place a spoonful of the apple mixture onto each puff pastry square.
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Fold the corners of the pastry squares towards the center, forming a small pocket.
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Place the pastries on a baking sheet lined with parchment paper.
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Melt the butter and brush it over the pastries.
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Bake in the preheated oven for 20-25 minutes, until the pastries are golden brown.
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Remove from the oven and let them rest for 10 minutes before serving. Enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 45g15%
- Sugars 25g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
