Easter Bunny’s Gone Wild

Cut-out cookies are a popular treat during Easter celebrations, and the bunny-shaped cookies add a fun and festive touch to any dessert table.

This is vegetarian recipe. Dish can be prepared in 57 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Easter Bunny’s Gone Wild

Cooking Method: Baking Cuisine: American, Holiday Courses: Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 12 min Rest Time 15 min Total Time 57 mins

Servings: 24 Calories: 4320

Best Season: Spring

Ingredients

Servings

• 1 cup Butter
• 1.5 cup Granulated sugar
• 1 Egg
• 1 teaspoon Vanilla extract
• 3 cups All-purpose flour
• ¹⁄₂ teaspoon Baking powder
• ¹⁄₄ teaspoon Salt
• 6 drops Food coloring
• ¹⁄₂ cup Sprinkles

Instructions

1. In a large bowl, cream together the butter and sugar until light and fluffy.
2. Beat in the egg and vanilla extract.
3. In a separate bowl, whisk together the flour, baking powder, and salt.
4. Gradually add the dry ingredients to the wet ingredients and mix until well combined.
5. Divide the dough into 3 equal portions and add food coloring to each portion, kneading until the color is evenly distributed.
6. Roll out each portion of dough on a lightly floured surface to about 1/4 inch thickness.
7. Use bunny-shaped cookie cutters to cut out cookies and place them on a baking sheet lined with parchment paper.
8. Bake at 350°F (175°C) for 10-12 minutes or until the edges are lightly golden.
9. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
10. Once cooled, decorate the cookies with colorful sprinkles.
11. Enjoy your Easter Bunny's Gone Wild cookies!

Nutrition Facts

Servings 24

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 9g14%

Total Carbohydrate 23g8%

Sugars 13g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.