Delectable Mac & Cheese

Mac and cheese is a popular comfort food in the United States and has been enjoyed by people of all ages for many years.

This is vegetarian and high protein recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Medium

Delectable Mac & Cheese

Cooking Method: Baking Cuisine: American Courses: Dinner, Lunch, Main Course Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 5 min Total Time 50 mins

Servings: 4 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 ounce Macaroni
• 2 cup Cheddar cheese
• 1 cup Mozzarella cheese
• 2 tablespoon Butter
• 2 tablespoon All-purpose flour
• 2 cup Milk
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 0.5 cup Bread crumbs

Instructions

1. Cook the macaroni according to package instructions. Drain and set aside.
2. In a saucepan, melt the butter over medium heat. Add the flour and whisk until smooth.
3. Gradually pour in the milk while whisking continuously. Cook until the mixture thickens.
4. Add the cheddar cheese and mozzarella cheese. Stir until melted and smooth.
5. Season with salt and black pepper.
6. Preheat the oven to 350°F (175°C).
7. In a baking dish, combine the cooked macaroni and cheese sauce. Mix well.
8. Sprinkle bread crumbs on top.
9. Bake in the preheated oven for 20-25 minutes or until golden and bubbly.
10. Let it rest for 5 minutes before serving.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 25g39%

Total Carbohydrate 35g12%

Sugars 3g

Protein 20g40%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.