Deep Dish Brownies

Brownies were first created in the United States in the late 19th century and are now one of the most popular baked goods worldwide.

This is vegetarian recipe. Dish can be prepared in 85 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

Deep Dish Brownies

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 40 min Rest Time 30 min Total Time 1 hr 25 mins

Servings: 12 Calories: 4200

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 gram Butter
• 300 gram Sugar
• 3 unit Eggs
• 1 teaspoon Vanilla extract
• 120 gram All-purpose flour
• 40 gram Cocoa powder
• 0.5 teaspoon Salt
• 150 gram Chocolate chips

Instructions

1. Preheat the oven to 350°F (175°C). Grease a deep baking dish.
2. In a microwave-safe bowl, melt the butter. Add sugar, eggs, and vanilla extract. Mix well.
3. In a separate bowl, whisk together the flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
4. Fold in the chocolate chips.
5. Pour the batter into the prepared baking dish and spread evenly.
6. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
7. Remove from the oven and let it rest in the baking dish for 30 minutes.
8. Cut into squares and serve.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 18g28%

Total Carbohydrate 45g15%

Sugars 30g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.