Decorated Football Poke Cupcakes
Decorated Football Poke Cupcakes are a fun and creative way to celebrate football season or a game day party!
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Decorated Football Poke Cupcakes
Ingredients
Instructions
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Preheat the oven to the temperature specified on the cupcake mix box.
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In a large bowl, combine the cupcake mix, water, vegetable oil, and eggs. Mix until well combined.
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Line a cupcake pan with cupcake liners and fill each liner about two-thirds full with the batter.
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Bake in the preheated oven for the time specified on the cupcake mix box, or until a toothpick inserted into the center of a cupcake comes out clean.
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While the cupcakes are baking, prepare the pudding according to the instructions on the box.
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Once the cupcakes are baked and cooled, use a fork or skewer to poke several holes in the top of each cupcake.
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Pour the prepared pudding over the cupcakes, allowing it to seep into the holes.
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In a small bowl, mix a few drops of green food coloring into the white frosting until desired color is achieved.
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Frost half of the cupcakes with the green frosting and the other half with the chocolate frosting.
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Insert a decorative football pick into each cupcake.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 35g12%
- Sugars 25g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
