Dark Chocolate Strawberry Pie

The combination of dark chocolate and strawberries is not only delicious but also offers health benefits. Dark chocolate is rich in antioxidants, while strawberries are packed with vitamins and minerals.

This is vegetarian and gluten free recipe. Dish can be prepared in 160 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Dark Chocolate Strawberry Pie

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Gluten Free Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 10 min Rest Time 120 min Total Time 2 hrs 40 mins

Servings: 8 Calories: 3200

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 ounce Chocolate cookie crust
• 200 gram Dark chocolate
• 4 tablespoon Unsalted butter
• 1 cup Heavy cream
• ¹⁄₂ cup Granulated sugar
• 2 tablespoon Cornstarch
• ¹⁄₄ teaspoon Salt
• ¹⁄₂ teaspoon Vanilla extract
• 2 cup Strawberries
• ¹⁄₂ cup Whipped cream
• for garnish Mint leaves

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a mixing bowl, combine the chocolate cookie crumbs and melted butter. Press the mixture into the bottom and up the sides of a pie dish to form the crust.
3. Bake the crust in the preheated oven for 10 minutes. Remove from the oven and let it cool completely.
4. In a saucepan, melt the dark chocolate over low heat. Stir in the heavy cream, sugar, cornstarch, and salt until smooth and well combined.
5. Remove the saucepan from heat and stir in the vanilla extract. Let the chocolate mixture cool for 10 minutes.
6. Arrange the sliced strawberries on the cooled crust. Pour the chocolate mixture over the strawberries, spreading it evenly.
7. Place the pie in the refrigerator and let it set for at least 2 hours.
8. Before serving, garnish with whipped cream and mint leaves. Enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 400kcal

% Daily Value *

Total Fat 25g39%

Total Carbohydrate 45g15%

Sugars 30g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.