Crispy Cinnamon Streusel Banana Nut Cream Cheese Bread
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Bananas are technically berries, while strawberries are not.
This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 17.
Crispy Cinnamon Streusel Banana Nut Cream Cheese Bread
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x5-inch loaf pan.
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In a large bowl, mash the ripe bananas with a fork.
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In a separate bowl, whisk together the all-purpose flour, baking powder, baking soda, salt, and ground cinnamon.
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In another bowl, mix the melted butter, granulated sugar, egg, and vanilla extract. Add the mashed bananas and cream cheese, and mix well.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the chopped walnuts.
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In a small bowl, combine the ingredients for the streusel topping: all-purpose flour, brown sugar, ground cinnamon, and cold unsalted butter. Use your fingers or a fork to mix until crumbly.
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Pour the batter into the prepared loaf pan and sprinkle the streusel topping evenly over the top.
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Bake for 55-60 minutes, or until a toothpick inserted into the center comes out clean.
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Remove from the oven and let it cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely.
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Slice and serve.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 48g16%
- Sugars 25g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.