Cresent Jalapeno Poppers

Jalapeno poppers originated in the United States and are a popular appetizer known for their spicy and cheesy flavors.

This is vegetarian and low carb recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.

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Medium

Cresent Jalapeno Poppers

Cooking Method: Baking Cuisine: American, Mexican Courses: Anytime, Appetizer, Snack Recipe Keys: Low Carb Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 15 min Total Time 30 mins

Servings: 12 Calories: 1320

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 package Crescent roll dough
• 4 ounce Cream cheese
• 6 medium Jalapeno peppers
• 1 cup Cheddar cheese
• 6 strip Bacon

Instructions

1. Preheat the oven to 375°F (190°C).
2. Roll out the crescent roll dough and separate into triangles.
3. In a medium bowl, mix together cream cheese and cheddar cheese.
4. Slice the jalapeno peppers in half lengthwise and remove the seeds.
5. Fill each jalapeno half with the cheese mixture.
6. Wrap each jalapeno half with a strip of bacon.
7. Place the wrapped jalapeno poppers on a baking sheet.
8. Bake for 12-15 minutes, or until the bacon is crispy and the poppers are golden brown.
9. Serve hot and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 110kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 7g3%

Sugars 1g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.