Cookies ‘N Cream Jack-o’-Lantern Popcorn Balls

Cookies 'N Cream Jack-o'-Lantern Popcorn Balls recipe pinit

Popcorn balls have been a popular Halloween treat in the United States since the early 1900s.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.

Cookies ‘N Cream Jack-o’-Lantern Popcorn Balls

Difficulty: Intermediate Prep Time 15 min Cook Time 10 min Rest Time 30 min Total Time 55 mins
Servings: 12 Calories: 2160
Best Season: Fall

Ingredients

Instructions

  1. Pop the popcorn and set aside.
  2. In a large saucepan, melt the butter over medium heat.
  3. Add the marshmallows and stir until completely melted.
  4. Remove from heat and stir in the orange food coloring.
  5. Add the popcorn and crushed Oreo cookies to the saucepan, and mix until well coated.
  6. Let the mixture cool slightly.
  7. Wet your hands with water to prevent sticking, and shape the mixture into balls.
  8. Place the popcorn balls on a baking sheet lined with parchment paper.
  9. Let them rest for 30 minutes to set.
  10. Enjoy your Cookies 'N Cream Jack-o'-Lantern Popcorn Balls!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 9g14%
Total Carbohydrate 24g8%
Sugars 13g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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