Cookie Bars
The first chocolate chip cookie was invented by Ruth Graves Wakefield in 1938 and became a classic American treat.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Cookie Bars
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C). Grease and line a baking pan.
-
In a mixing bowl, cream together the butter and brown sugar until light and fluffy.
-
Beat in the eggs one at a time, then stir in the vanilla extract.
-
In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
-
Gradually add the dry ingredients to the butter mixture, mixing well after each addition.
-
Fold in the chocolate chips and chopped nuts.
-
Spread the batter evenly into the prepared baking pan.
-
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
-
Allow the cookie bars to cool in the pan for 30 minutes, then transfer to a wire rack to cool completely.
-
Cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 32g11%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
