Cocktail Cheese Biscuits
Cheese biscuits are a popular appetizer in many countries and are often served at cocktail parties.
This is vegetarian recipe. Dish can be prepared in 27 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Cocktail Cheese Biscuits
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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In a large bowl, whisk together the flour, baking powder, and salt.
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Add the butter to the bowl and cut it into the dry ingredients using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
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Stir in the shredded cheddar cheese.
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In a separate bowl, whisk together the milk and egg. Pour the mixture into the dry ingredients and stir until just combined.
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Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
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Bake for 10-12 minutes or until the biscuits are golden brown.
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Remove from the oven and sprinkle with chopped parsley.
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Serve warm and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 18g6%
- Sugars 1g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
