Cinnamon Roll Cookies

Cinnamon roll cookies are a delicious twist on traditional cinnamon rolls, combining the flavors of a cinnamon roll with the texture of a cookie. They are a perfect treat for cinnamon lovers!

This is vegetarian recipe. Dish can be prepared in 62 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Cinnamon Roll Cookies

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 12 min Rest Time 30 min Total Time 1 hr 2 mins

Servings: 12 Calories: 2160

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup All-purpose flour
• 1 teaspoon Baking powder
• ¹⁄₄ teaspoon Salt
• ¹⁄₂ cup Unsalted butter, softened
• ¹⁄₂ cup Granulated sugar
• ¹⁄₂ cup Brown sugar
• 1 Egg
• 1 teaspoon Vanilla extract
• 2 tablespoon Ground cinnamon
• 1 cup Powdered sugar
• 2 tablespoon Milk

Instructions

1. In a bowl, whisk together flour, baking powder, and salt. Set aside.
2. In a separate large bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
3. Beat in the egg and vanilla extract until well combined.
4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
5. In a small bowl, mix together ground cinnamon and 1/4 cup of granulated sugar.
6. Roll the cookie dough into small balls, then roll each ball in the cinnamon-sugar mixture.
7. Place the coated balls on a baking sheet lined with parchment paper, spacing them apart.
8. Bake at 350°F (175°C) for 10-12 minutes, or until the edges are golden brown.
9. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
10. In a small bowl, whisk together powdered sugar and milk to make the glaze.
11. Drizzle the glaze over the cooled cookies.
12. Let the glaze set for about 20 minutes before serving.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 22g8%

Sugars 12g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.