Chocolate Peppermint Cookie Bark
Chocolate Peppermint Cookie Bark is a popular holiday treat in the United States, often enjoyed during the Christmas season.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Chocolate Peppermint Cookie Bark
Ingredients
Instructions
-
Line a baking sheet with parchment paper.
-
Melt the dark chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between, until smooth.
-
Pour the melted dark chocolate onto the prepared baking sheet and spread it evenly.
-
Melt the white chocolate chips in a separate microwave-safe bowl in 30-second intervals, stirring in between, until smooth.
-
Drizzle the melted white chocolate over the dark chocolate layer.
-
Sprinkle crushed peppermint candies and mini chocolate chip cookies over the top.
-
Refrigerate for 1 hour or until set.
-
Break into pieces and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 160kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 21g8%
- Sugars 14g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
