Chocolate Marshmallow Graham Bars
The first s’mores recipe was published in a Girl Scouts handbook in 1927.
This is vegetarian recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Chocolate Marshmallow Graham Bars
Ingredients
Instructions
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Line a baking dish with parchment paper.
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Place graham crackers in a ziplock bag and crush them into fine crumbs using a rolling pin.
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In a microwave-safe bowl, melt the butter and chocolate chips together in the microwave.
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Stir in the sweetened condensed milk and vanilla extract until well combined.
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Add the crushed graham crackers to the mixture and mix well.
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Pour the mixture into the prepared baking dish and spread it evenly.
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Sprinkle mini marshmallows on top of the mixture.
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Refrigerate for at least 2 hours or until set.
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Cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 34g12%
- Sugars 22g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
