Chocolate Chip Orange Zucchini Bread

Zucchini bread became popular in the United States during the 1960s when there was an abundance of zucchinis in home gardens. It is a delicious way to use up excess zucchini and enjoy a sweet treat at the same time.

This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.

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Medium

Chocolate Chip Orange Zucchini Bread

Cooking Method: Baking Cuisine: American Courses: Bread, Breakfast, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 50 min Rest Time 10 min Total Time 1 hr 15 mins

Servings: 10 Calories: 2500

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup All-purpose flour
• 1 teaspoon Baking powder
• ¹⁄₂ teaspoon Baking soda
• ¹⁄₄ teaspoon Salt
• ¹⁄₂ teaspoon Cinnamon
• ¹⁄₄ teaspoon Nutmeg
• 2 tablespoon Orange zest
• 1 cup Granulated sugar
• ¹⁄₂ cup Vegetable oil
• 2 Eggs
• 1 teaspoon Vanilla extract
• 2 cup Grated zucchini
• 1 cup Chocolate chips

Instructions

1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
2. In a large bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
3. In a separate bowl, combine the orange zest and sugar. Mix well to release the orange flavor.
4. Add the vegetable oil, eggs, and vanilla extract to the orange sugar mixture. Whisk until well combined.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the grated zucchini and chocolate chips.
7. Pour the batter into the prepared loaf pan and smooth the top.
8. Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
9. Remove from the oven and let the bread cool in the pan for 10 minutes.
10. Transfer the bread to a wire rack and let it cool completely before slicing and serving.

Nutrition Facts

Servings 10

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 33g11%

Sugars 18g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.