Cherry Cream Cheese Dessert
Cherry Cream Cheese Dessert is a classic American dessert that is often served at potlucks and family gatherings.
This is vegetarian and gluten free recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Cherry Cream Cheese Dessert
Ingredients
Instructions
-
In a bowl, combine graham cracker crumbs and melted butter. Press into the bottom of a 9x13-inch dish to form the crust.
-
In a separate bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth. Spread over the crust.
-
Spread whipped cream over the cream cheese layer.
-
Top with cherry pie filling.
-
Refrigerate for at least 2 hours before serving.
-
Enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 20g7%
- Sugars 15g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
