Cheesy Bread Machine Breadsticks

Cheesy Bread Machine Breadsticks recipe pinit

Breadsticks originated in Italy and were traditionally served as a palate cleanser between courses in a meal.

This is vegetarian recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Difficulty: Intermediate Prep Time 15 min Cook Time 20 min Rest Time 10 min Total Time 45 mins
Servings: 12 Calories: 2160
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In the bread machine, combine bread flour, yeast, sugar, salt, water, and olive oil. Select the dough setting and let the machine knead the dough.
  2. Once the dough is ready, remove it from the machine and divide it into 12 equal portions.
  3. Roll each portion into a breadstick shape and place them on a baking sheet.
  4. Preheat the oven to 375°F (190°C).
  5. Sprinkle mozzarella cheese, Parmesan cheese, garlic powder, and dried oregano on top of the breadsticks.
  6. Bake in the preheated oven for about 15-20 minutes, or until the breadsticks are golden brown and the cheese is melted.
  7. Remove from the oven and let them rest for 10 minutes before serving.
  8. Enjoy your delicious cheesy bread machine breadsticks!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 20g7%
Sugars 2g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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