Cheesy Bread

Cheesy bread is a popular appetizer that originated in the United States and is loved for its gooey cheese and crispy bread.

This is vegetarian and high protein recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.

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Medium

Cheesy Bread

Cooking Method: Baking Cuisine: American Courses: Anytime, Appetizer Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 10 min Cook Time 15 min Rest Time 5 min Total Time 30 mins

Servings: 4 Calories: 1000

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 slice Bread
• 1 cup Cheddar cheese
• 2 tablespoon Butter
• 1 teaspoon Garlic powder
• 1 tablespoon Parsley

Instructions

1. Preheat the oven to 350°F (175°C).
2. Slice the bread into thick slices.
3. In a small bowl, mix together the melted butter and garlic powder.
4. Brush the butter mixture onto one side of each bread slice.
5. Place the bread slices on a baking sheet, buttered side up.
6. Sprinkle the cheddar cheese evenly over the bread slices.
7. Bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly.
8. Remove from the oven and sprinkle with parsley.
9. Let the cheesy bread rest for 5 minutes before serving.
10. Serve warm and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 20g7%

Sugars 2g

Protein 10g20%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.