Cheese Straws
Cheese straws are believed to have originated in the southern United States, where they are a popular snack for parties and gatherings.
This is vegetarian recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Cheese Straws
Ingredients
Instructions
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Preheat the oven to 400°F (200°C).
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Roll out the puff pastry sheet into a rectangle.
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In a bowl, mix together the cheddar cheese, parmesan cheese, paprika, salt, and black pepper.
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Sprinkle the cheese mixture evenly over the puff pastry sheet.
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Cut the pastry into thin strips, about 1/2 inch wide.
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Twist each strip gently and place them on a baking sheet lined with parchment paper.
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Bake in the preheated oven for 12-15 minutes, or until golden and crispy.
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Remove from the oven and let cool for a few minutes before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 15g5%
- Sugars 1g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
